Member recipe
Member recipes are not tested in the GoodFood kitchen.

Cold Asparagus pasta

By baobab07 (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 8
A lovely summer pasta dish for the buffet table
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Ingredients

  • 500g Bag of Pasta of your choice
  • Bunch of Asparagus
  • Jar of sun dried Tomatoes
  • 4 Slices of ham of your choice
  • Black Pepper

Method

  • STEP 1
    Cook the pasta then rinse in cold water to cool it down
  • STEP 2
    Steam the Asparagus and cut into 1" long pieces
  • STEP 3
    Chop the Ham, Cut the Sundried Tomatoes in Half
  • STEP 4
    Add all of the Ingredients together using the Oil from the jar of tomatoes to dress. Pepper to taste
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