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Member recipe
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Meat Lovers Pasta

By rowangiggles (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 5
A delicious tomato, bacon and sausage pasta that's really easy to make!
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Ingredients

  • 2 Onions
  • 3 Cloves Of Garlic
  • 8 Rashers Of Bacon
  • 8 frankfurters
  • 1 Packet Of Pancheta
  • 1 Tin Of Tomatoes
  • Half A Box Of Tomato Passata
  • 2 Drops Of Worcestershire Sauce
  • Salt and Pepper
  • 1/2 A Packet Of Pasta

Method

  • STEP 1
    Chop up the onion, garlic and bacon and chop the frankfurters into small rounds.
  • STEP 2
    Put them all in a frying pan and cook until everything is just turning brown (the onions may be done a little before so you may want to add the bacon and the sausages a few minuets before hand)
  • STEP 3
    Next add the tin of tomatoes and the passata.
  • STEP 4
    Pu a pan of water on to boil.
  • STEP 5
    stir the sauce and add the Worcestershire sauce and a sprinkle of salt and pepper and turn the heat down and leave it to simmer.
  • STEP 6
    Put the pasta on and follow the instructions on the packet.
  • STEP 7
    Once the pasta is ready mix it in with the sauce then your done!

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