Sponge drops

Method

• step 1

  Heat oven to 200c/400f/gas mark 6. Grease a baking tray.

• step 2

  Break eggs into bowl, whisk lightly, add sugar and whisk well until thick, creamy almost white in colour.

• step 3

  Lightly fold in flour. Place small spoonfuls, well apart, on baking tray and bake for 5 min.

• step 4

  When cold sandwich together with jam and cream.