Member recipe
Member recipes are not tested in the GoodFood kitchen.

Warm beetroot salad

By bainbox (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
    • Cook beetroot before hand
  • More effort
  • Serves 4
Delicious cooked beetroot salad with goat's cheese and kale, that is a good starter.
Advertisement

Ingredients

  • Beetroot, cooked & sliced
  • Kale
  • Soft goat's cheese cubed
  • Small onion
  • 1 clove of garlic
  • Olive oil
  • Sweet vinegar (eg. from pickled walnuts)
  • Tarragon
  • A few crushed nuts (eg. Pistachio's)

Method

  • STEP 1
    Fry onions, add beetroot, tarragon, sliced garlic and kale. Cover the lid and uni steam for a moment. Add cheese, let it melt, then sprinkle with nuts
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Advertisement
Advertisement
  • Towels promo

    New! Good Food Deal Get up to 50% off a luxury towel set!

    Get offer
Advertisement

Sponsored content