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  • 75g soft brown sugar
  • 75g soft butter/margarine
  • 100g chocolate drops/chunks
  • 150g self raising flour
  • 1 egg
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Method

  • step 1

    Pre heat oven to gas Mark 4

  • step 2

    Cream marg/butter using hand held electric mixer. Beat in egg.

  • step 3

    Stir in flour and chocolate. Place in small spoonfuls on greased/lined baking tray.

  • step 4

    Bake for 10 to 15 mins
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