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  • 1.25 cups flour
  • 1/2 tsp salt
  • 3 tsp baking powder
  • 1 tbsp granulated sugar
  • 1 egg
  • 1 cup milk
  • 2 tbsp melted butter
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Method

  • step 1

    mix dry ingerdients; add wet ingredients. beat together till smooth. use a whisk to get lots of air into the mix.
  • step 2

    cook in pre-heated non stick or slightly greased fry pan.
  • step 3

    serve in a tall stack with glugs of real maple syrup, bacon
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