Member recipe
Member recipes are not tested in the GoodFood kitchen.

Pizzadeeg

By pittero (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • More effort
  • Serves 6
Kooktips- tips om met gist te werken
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Ingredients

  • bloem
  • gist
  • melk

Method

  • STEP 1
    Deeg met gist : na goed kneden in een bolletje laten rijzen
  • STEP 2
    Zout kan gist afbreken.
  • STEP 3
    Nadat het deeg gerezen is NIET meer kneden
  • STEP 4
    Pizza in de oven 3 min (?) in een 300F warme oven laten bakken op de bodem van de oven
  • STEP 5
    1 minuut onder de grill zetten.
  • Comments, questions and tips

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