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  • Onion
  • Leek
  • Courgette
  • Carrots
  • Potatoes
  • Tomatoes
  • White beans
  • Peas

Pistou:

  • Tomatoes
  • Garlic
  • Parmesan
  • Basil
  • Olive oil
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Method

  • step 1

    Put all the vegetables cut in chunks in a pot and add water - cook
  • step 2

    The white beans should be cooked beforehand in water with a bouquet garni.
  • step 3

    Add tot the soup.
  • step 4

    Prepare the pistou by foodprocessing the tomatoes, garlic, parmesan, basil and olive oil.
  • step 5

    Add the pistou just before serving.
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