Flap Jack
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes 30 pieces
Ingredients
- 400g Quaker Oats
- 200g Butter
- 5 tbs Syrup
- 150g Dem Sugar
- 100g Mixed Nuts
- 200g Raisins
Method
- STEP 1Melt butter, syrup & sugar in pan
- STEP 2Add/stir Raisins, nuts & oats
- STEP 3Put into a greased tray and cook for 20 mins at 180
