Member recipe
Member recipes are not tested in the GoodFood kitchen.

Flap Jack

By peterdavis633 (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 30 pieces
Flap Jack
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Ingredients

  • 400g Quaker Oats
  • 200g Butter
  • 5 tbs Syrup
  • 150g Dem Sugar
  • 100g Mixed Nuts
  • 200g Raisins

Method

  • STEP 1
    Melt butter, syrup & sugar in pan
  • STEP 2
    Add/stir Raisins, nuts & oats
  • STEP 3
    Put into a greased tray and cook for 20 mins at 180
  • Comments, questions and tips

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