Chunky Guacamole
Member recipe

Chunky Guacamole

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(1 ratings)

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Serves 4

This is always a hit with my friends. Great with nachos or served as an appetiser with tortilla chips.

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  • 2 avocados
  • 2 medium sized tomatoes or 8-10 cherry tomatoes
  • 1/4 medium sized onion (white or red depending on preferred taste)
  • 1 clove garlic
  • 2 tbsp Sweet Chilli Sauce
  • Salt and Pepper to taste


    1. Slice avocados in half and remove the stone. Cut into checkers using a blunt knife and scoop with a spoon into a bowl.
    2. Divide the cherry tomatoes into quarters or dice the regular tomatoes into small chunks and add to the avocado.
    3. Peel and finely chop the onion and add this to the mixture.
    4. Crush or finely chop the garlic clove and add to the mixture.
    5. Add the Sweet Chilli Sauce and salt and freshly ground black pepper.
    6. Roughly mix all ingredients until well combined but still chunky.
    7. Serve immediately.

Comments, questions and tips

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14th Oct, 2008
hmmmmmmmmmmmmm an Amy Winehouse special... Deffo gonna give this ago. it looks so filling and so mouth watering... Good Work... 5/5 (for effort)
13th Oct, 2008
hey hey - looks good. Might have to give this a mix and try with some doritos...
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