Mum's Short Bread
Makes 12 fingers
Easy
Prep:
Cook:
Mum's recipe for short bread. I remember the smell of this from the 70's, I now make it with my two!
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- 225g of plain flour
- 85g castor sugar
- 170g butter
Method
step 1
Mix flour and sugar in a bowl, then rub in the butterstep 2
Knead well to form a smooth pastestep 3
Roll out and then cut into fingers, or desired shape, and bake in a pre heated oven (gas 3-4/325-350f) for 20-25minutes
