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Member recipe

Mum's Short Bread

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Cooking time

Prep: 15 minutes Cook: 25 minutes

Skill level

Easy

Servings

12 fingers

Mum's recipe for short bread. I remember the smell of this from the 70's, I now make it with my two!

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Ingredients

  • 225g of plain flour
  • 85g castor sugar
  • 170g butter

Method

  1. Mix flour and sugar in a bowl, then rub in the butter

  2. Knead well to form a smooth paste

  3. Roll out and then cut into fingers, or desired shape, and bake in a pre heated oven (gas 3-4/325-350f) for 20-25minutes

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