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  • 2oz Light brown sugar
  • 1 Tbsp Cornflour
  • 4oz Pineapple Juice
  • 2oz White wine vinegar
  • 2Tbsp Soy sauce
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Method

  • step 1

    Blend the corn flour with a little of the white wine vinegar until you achieve a smooth paste
  • step 2

    Blend the remaining vinegar, along with all other ingredients
  • step 3

    Microwave on high for 3 minutes (850w)
  • step 4

    Pour over your desired meat or vegetarian alternative and serve with rice or noodles as you wish
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