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Serves 1 - 2 Litres

The taste of the med, great on a summers day

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  • 1 bottle of red wine (pinot Grigio works well)
  • Chilled Lemonade
  • Brandy
  • Bacardi
  • Grand Marnier or Cointreau
  • Lemon, orange and apple
  • Sugar
  • Ice


    1. Into a punch bowl or a large jug pour 1 bottle of red wine
    2. Wash the fruit well as you are going to being using the peel as well. Then slice up the citrus fruits, chop the apples and add to the wine
    3. add a shot of Brandy, Bacardi and a shot of Grand Marnier or Cointreau. This is up to you and you may want to experiment with it to find what you like. then add the sugar and chill for 1 to 2 hours
    4. Just before serving add just under 1L of chilled lemonade to taste an loads of ice

Comments, questions and tips

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30th Nov, 2011
Hi, Recipe sounds good, but pinot grigio is a white wine, not red. Pinot noir perchance? :)
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