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Sour but fruity whisky cocktail
Serves 1
Easy
Prep:
A smooth, sour, fizzy whisky cocktail, with a slight fruity taste. Great for formal parties.
Skip to ingredients
- Small cube of watermelon (2cm/1inch)
- Juice of half a lime
- Shot of whisky
- 4-5 frozen blackberries
- Sparkling water (200-250ml)
Method
step 1
Muggle the lime juice, watermelon and whisky in a cocktail shaker, or in a container if a cocktail shaker isn't available.step 2
Strain this mix into a glass, add about 2 of the frozen berries. Skewer 3 or so berries and add this to the glass.step 3
Add sparkling water, and garnish with a lime wedge. Enjoy!
