Name: Meatball baguette
Prep time: 1 min
Cook time: 15 min
Total time: 16 min
Yield: Serves 2
Cuisine: English

Ingredients

STEP 1
Fry the meatballs until browned.
STEP 2
Add the pasta sauce to the meatballs and heat.
STEP 3
Cut open the bread, not all the way through, and stuff the meatballs and sauce into it.
STEP 4
Cover with sliced motzerella and sprinkle basil leaves.
STEP 5
Place in the grill for five mins until the cheese melts.

Meatball baguette