Member recipe
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no cook mini Christmas pudding

By nadella10 (GoodFood Community)
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  • Preparation and cooking time
    • Total time
    • 10 mins cooling time
  • Easy
  • Serves 15
really nice quick puddings


  • 2 swish roll
  • 150g of milk chocolate, melted
  • 200g of white chocolate , melted


  • STEP 1
    squish the swish rolls together with the melted chocolate (milk )
  • STEP 2
    now put them in the fridge for 10 mins
  • STEP 3
    when cool mould into small balls
  • STEP 4
    pop them in to the fridge for 5 mins
  • STEP 5
    when they are hard dip them into the white chocolate
  • STEP 6
    put them into the fridge for 5 more mins
  • STEP 7
    when they are all hard dug in
  • Comments, questions and tips

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