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Summer tase strawberry chicken
Serves 4
More effort
Total time:
Plus min of 6 hours marinating time
Succulent chicken breast marinated in strawberry yoghurt is a real taste of summer.
Skip to ingredients
- 2 Chicken breast fillet
- 220 g Strawberry yoghurt
2 Strawberries, for decoration
- 75 ml Red wine vinegar
for salad:
- spinach
- 2 avocados
- 100 g strawberries
- mint
- olive oil
for sauce:
- 50 g grenadine cordial
- 0.5 lemon
Method
step 1
Marinate chicken breast filet in the mix of strawberry yoghurt, red wine vinegar for at least 3 hours (longer you leave more succulent it will be).step 2
Season with salt and pepper.step 3
While its marinating you can prepare the salad. Slice strawberries and avocado. Mix with the spinach leaves and chopped mint. Season with salt and pepper and sprinkle with olive oil.step 4
Preheat the oven to 200CÃÂÃÂÃÂú and bake marinated chicken for 35 minutes.step 5
Slice it and serve on plate along with your salad. Decorate your chicken with the sliced strawberries (you can sprinkle also some chopped mint over).step 6
Pour over sauce of grenadine cordial mixed with the fresh squeezed lemon juice.
