• 2 cups of ground beef
  • 4 oz of uncooked pasta
  • 2 cups of crushed tomatoes
  • 1/2 tbsp. of taco seasoning
  • 12 corn taco shells
  • 1 1/2 cups of cheese
  • 2/3 cups of onion
  • 1 cup of lettus


  • STEP 1
    (makes 12 tacos )Break pasta in half and prepare per package instructions. Bring a large skillet sprayed with nonstick spray to medium-high heat on the stove.
  • STEP 2
    Add beef , crushed tomatoes, and taco seasoning, and mix well. Cook and stir until hot, 2 - 4 minutes.
  • STEP 3
    Drain pasta and add to the skillet. Mix . Evenly distribute pasta mixture among the taco shells, about 1/3 cup per shell. Evenly top each taco with cheese, onion, and lettuce.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating