Member recipe
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Russian salad

By mrmbmi (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 2
You will love the taste and color of this salad.



  • 150 g fromage frais
  • 100 g mayonnaise
  • 1 tbsp lemon juice
  • sea salt
  • freshly black pepper


  • 2 finely chopped boiled eggs
  • 6 slices of finely chopped beets
  • 2 tbsp chopped capers
  • 1 apple, diced
  • 1 chopped red onion


  • STEP 1
    Put the sauce ingredients in a pan. Add the filling ingredients and mix them all together. Now you have a Russian salad.
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