Mediterranean Pie

Method

• step 1

  In skillet, melt butter over medium heat; cook onions and garlic for about 5 minutes add spinach cook until

• step 2

  liquid has evaporated. Roll each piece of pastry to 1/8 inch; with one piece line 10-inch spring-form pan

• step 3

  leaving excess draped over rim. Spread half of the ham slices in bottom of pan, sprinkle half the cheese, top

• step 4

  with spinach mixture and pour over half the eggs; repeat layers. Cover with remaining pastry pinch the edges together

• step 5

  cut steam vents in top. Glaze with egg place pan on rimmed baking tray in centre of oven.

• step 6

  400 F(200 C) oven for 15 minutes, REDUCE heat bake at 350 F (180 C) for 45-60 minutes until golden brown.

• step 7

  Remove from oven let cool for 15 minutes cut into 10 wedges and serve hot or cold this is delicious!