Low Sugar Rock Cakes

Method

• step 1

  Sieve flour, and rub in margarine until mixture becomes like breadcrumbs.

• step 2

  Stir in sugar and fruit.

• step 3

  Beat egg and stir in with milk until a stiff mixture is formed.

• step 4

  Place small rocky piles of mixture onto a greased baking tray

• step 5

  Bake at gas 5/190 degrees C for 20-25 minutes until golden brown and set.