Take 4 sausage one-pot
- Preparation and cooking time
- Total time
- Easy
- Serves 4
Ingredients
- 1lb top quality, high meat sausages
- 2 onions, roughly chopped
- 1 kilo potatoes
- water to cover
- brown sauce to serve
Method
- STEP 1Turn oven to medium. Place sausages, onions and potatoes together in a large oven-proof dish, with water just to cover. Cover dish with foil
- STEP 2place in oven for approx 1 hour (can stay much longer but keep checking)
- STEP 3when cooked, serve with brown sauce. If required, boiled cabbage goes well
