Chocolate brownie cake
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Chocolate brownie cake

By mazzyb (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Total time
    • Plus cooling time
  • Easy
  • Serves 12
The mix between chocolate cake and brownies - but just as yummy


  • 150g butter
  • 250g caster sugar
  • 3 large eggs
  • 225g milk chocolate, melted
  • 150g self-raising flour
  • 150g plain flour
  • 1 heaped tbsp cocoa powder
  • 4 tbsp milk
  • 1/2 tsp vanilla extract


  • STEP 1
    Preheat the oven to gas mark 5/180C.
  • STEP 2
    Mix all of the ingredients apart from flour, then fold in the flour, using either a wooden spoon or spatula.
  • STEP 3
    Pour mix into a greased square, or round baking tin and bake for 40-55 minutes or until a skewer inserted in the middle comes out clean.
  • STEP 4
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

  • Hayloft promo image

    An ultimate Allium Mix for just £20! Plant Hayloft’s magnificent bulbs now for fantastic results in spring 2021!

    Get offer

Sponsored content