No image available
Member recipe

Meaty Pasta Bake

Member recipe by

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by

Cooking time

Prep: 20 minutes Cook: 30 minutes

Skill level

Easy

Servings

Serves 4

Meaty Pasta Bake - simple but effective.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.
Print

Ingredients

  • Pepperoni - full packet
  • Meatballs - 8
  • Bacon - 8 rashes
  • Sausage -8
  • Cheese - 6-7 slices
  • Pasta Sauce (tomato based) - 1 jar

Method

  1. Start off with cooking all the meats first, once they are cooked, cook pasta until soft. Cut pepperoni into little bits & slice cheese.

  2. Once pasta & meats are both cooked you will need to add everything into a casserole dish (or similar). Add all pasta and meats into the dish, give it a good mix up.

  3. Add pasta sauce and again mix through making sure everything is covered. Add sliced cheese to the top and bake gas mark 5 for 20-30mins. Nice to serve with garlic bread.

BBC GoodFood Magazine

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.