Flapjacks

Preparation and cooking time
- Prep:10 mins
- Cook:20 mins
Easy
Makes 12 Flapjacks

Ingredients

100g butter
100g light brown suger
50g golden syrup
200g porridge oats

Method

STEP 1
Melt butter, sugar and golden syrup in a pan over a low heat
STEP 2
Add porridge oats and mix well
STEP 3
Place mixture in a 20cm square baking tray and bake for 20 mins at 170c.gas 6