Name: Flapjacks
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: Makes 12 Flapjacks
Cuisine: English
Ingredients: 100g butter; 100g light brown suger; 50g golden syrup; 200g porridge oats

Ingredients

100g butter
100g light brown suger
50g golden syrup
200g porridge oats

Method

STEP 1
Melt butter, sugar and golden syrup in a pan over a low heat
STEP 2
Add porridge oats and mix well
STEP 3
Place mixture in a 20cm square baking tray and bake for 20 mins at 170c.gas 6

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Flapjacks

Ingredients

Method

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