Member recipe
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Pumpkin spice cake

By Maddy's cool and easy recipes (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
    • Cooking time May fairy between 20-30 mins.
  • Easy
  • Serves 8
This easy but delicious cake will more than satisfy your tastebuds with its light and spoungy texture you will be begging for more!


  • 3oz butter or margerine
  • 1oz of pumpkin (fresh)
  • 2oz sugar caster
  • 1 large egg
  • 4oz self raising flour
  • 1 table spoon of nutmeg or cinnamon


  • STEP 1
    Weigh out all of the wet ingredients and mix together.
  • STEP 2
    Then add in all the dry ingredients and mix together well, use electric whisk if needed. Pre heat oven to 190 degrees c.
  • STEP 3
    Put into a cake tin with a butter lining or grease proof paper.
  • STEP 4
    Cook in oven for 20-30 mins. Get out and grate up the outside of the pumpkin for a nice touch, share and enjoy.
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