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Member recipe

Baked Bean Chilli

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Serves 4

A really quick and easy meal, proper comfort food for a cold evening.

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  • 1 tablespoon oil
  • 450g/1lb beef mince
  • 2 small or 1 large onion, finely chopped
  • 1-2 chillis, finely chopped (or use approx 1 teaspoon dried chilli flakes or 1 teaspoon 'lazy chillis') - add more if you like it hot!
  • Half teaspoon chilli con carne powder
  • 2 x 400g baked beans


    1. Heat the oil in a large frying pan. Fry the mince and the onion over a medium to high heat until browned
    2. Add the chilli and spice powder and stir
    3. Add the baked beans and simmer for approx 10-15min until the onion is soft.
    4. Season with salt & pepper to taste. Serve with boiled rice or in a wrap.

Comments, questions and tips

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12th Jul, 2009
i added diced potatoes,a pepper chopped and a clove of garlic luvly
17th Oct, 2017
I know this is a stupid question but do you put the baked beans in with the sauce they come in or without. Thanks
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