Member recipe
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Apple Dorset Cake-Fran

By (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 8
Deliciously moist


  • 8oz Self Raising Flour
  • 6oz Caster Sugar
  • 4oz Butter
  • 2 Lrg Egg
  • 2lb Apples, peeled, chopped and cored)


  • STEP 1
    Sieve Flour with Salt Cream sugar and butter together until soft Beat in eggs Add Sieved flour Stir in chopped apples
  • STEP 2
    Turn mixture into a dish Bake 190 for approx 45 mins until golden brown Turn out and sprinkle with water
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