Member recipe
Member recipes are not tested in the GoodFood kitchen.

Baked harissa aubergine with dukkah spiced chickpeas

By Mindful Chef (GoodFood Community)
  • Rating: 5 out of 5.1 rating
    Rate
    loading...
  • Preparation and cooking time
    • Cook:
  • Easy
  • Serves 2
The harissa spiced aubergine is the star ingredient in this Middle Eastern dish which accompanies a warm chickpea salad sprinkled with dukkah, a North African spice mix, made up of crunchy seeds, sesame, nuts and spices.
Advertisement

Ingredients

  • 240g chickpeas (drained)
  • 1 aubergine
  • 4 tsp harissa spice
  • 140g courgette
  • 120g cherry tomatoes
  • 2 tsp dukkah (nuts/sesame)
  • 2 garlic cloves
  • Handful of parsley
  • 2 tbsp tahini (sesame)
  • 1 lemon

Method

  • STEP 1
    Preheat the oven to 200C / gas mark 6.
  • STEP 2
    Slice the aubergine in half lengthways. Lay the aubergine flesh side up on a baking tray, slice diagonally 1 cm deep into the aubergine in a criss cross pattern. In a bowl, mix half of the harissa spice with 1 tbsp olive oil and spread over the aubergine. Sprinkle over a pinch of sea salt. Place in the oven for 20-25 mins until soft.
  • STEP 3
    Meanwhile, thinly slice the courgette into half moons and halve the cherry tomatoes. Finely chop the garlic and the parsley leaves. Drain the chickpeas.
  • STEP 4
    Heat a medium-sized pan and add 1 tbsp oil, fry the garlic and courgettes for 5 mins, then add the chickpeas and tomatoes for a further 5 mins.
  • STEP 5
    Then stir in the dukkah, half of the juice from the lemon and half of the chopped parsley. Season with sea salt and black pepper.
  • STEP 6
    In a bowl, mix the tahini with the remaining harissa spice and lemon juice, 1-2 tbsp of water and a pinch of sea salt.
  • STEP 7
    To serve, place the aubergine on a warm plate and scatter over the remaining parsley. Serve alongside the chickpeas and vegetables and drizzle over the harissa tahini sauce.
  • STEP 8
    Find more healthy recipe ideas with Mindful Chef
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.1 rating
Advertisement
  • Hello Fresh promo logo

    Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three.

    Get offer
Advertisement

Sponsored content