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Showing items 1 to 6 of 6

  • 200g brown sugar
  • 250g unsalted butter
  • 2 eggs
  • 3tsp vanilla essence
  • 1tsp salt
  • 450g self-raising flour
  • 400g chocolate, chopped into chunks
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    Method

    • step 1

      Cream together butter and sugar

    • step 2

      Add eggs, one at a time

    • step 3

      Add vanilla essence and salt

    • step 4

      Stir in flour, a little at a time, with a metal spoon

    • step 5

      Bake at 200C for 7-10 minutes
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