Sunset mocktail

Method

• step 1

  Put the mint leaves in a glass, and pour in the can of San Pellegrino Aranciata. Stir a little.

• step 2

  Squeeze in the lime juice and stir a bit more. Once the liquid has stopped turning, add in a splash of grenadine so the colour is redder in the bottom half of the glass.

• step 3

  Garnish with a slice of lime on one edge and add ice. Enjoy!