Mars Bar Cake

Method

• step 1

  Melt the Mars Bars and Butter in a saucepan until smooth.

• step 2

  Stir in the Coco Pops to the melted mixture.

• step 3

  Pour into a lined square tin and press down firmly with the back of a spoon, ensuring the mixture has reached all of the corners.

• step 4

  Melt the Milk Chocolate and pour over the mixture in the tin.

• step 5

  Chill for at least an hour until set.

• step 6

  Cut into squares and serve!