Gluten Free Vegan Chocolate Orange Marble Cake
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes 1 loaf
Skip to ingredients
- 275g gluten free self raising flour
- 200g caster sugar
- 1tsp baking powder
- pinch of salt
- 100ml vegetable oil
- 50ml water
- 1 large orange, zest and juice
- 2tbsp cocoa powder
Method
step 1
Preheat the oven to 200C/180C fan. Grease and line a 1lb loaf tin.step 2
Mix flour, sugar, baking powder and salt in a large bowlstep 3
Add the oil, water and orange juice and mix to combinestep 4
Split the mixture into two bowls and to one add the orange zest and to the other add the cocoa powder.step 5
Add the batters to the loaf tin, alternating the colours. Using a knife or skewer, swirl the mixtures in the tin slightly to create the marble effect.step 6
Bake for 40-45 minutes or until a skewer comes out clean. Cool in the tin for 10 minutes then transfer to a wire rack. Leave to cool then enhoy!
