Member recipe
Member recipes are not tested in the GoodFood kitchen.

Gluten Free Vegan Chocolate Orange Marble Cake

By katiesid (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 1 loaf
A twist on the classic marble cake and it's gluten free and vegan too!
Advertisement

Ingredients

  • 275g gluten free self raising flour
  • 200g caster sugar
  • 1tsp baking powder
  • pinch of salt
  • 100ml vegetable oil
  • 50ml water
  • 1 large orange, zest and juice
  • 2tbsp cocoa powder

Method

  • STEP 1
    Preheat the oven to 200C/180C fan. Grease and line a 1lb loaf tin.
  • STEP 2
    Mix flour, sugar, baking powder and salt in a large bowl
  • STEP 3
    Add the oil, water and orange juice and mix to combine
  • STEP 4
    Split the mixture into two bowls and to one add the orange zest and to the other add the cocoa powder.
  • STEP 5
    Add the batters to the loaf tin, alternating the colours. Using a knife or skewer, swirl the mixtures in the tin slightly to create the marble effect.
  • STEP 6
    Bake for 40-45 minutes or until a skewer comes out clean. Cool in the tin for 10 minutes then transfer to a wire rack. Leave to cool then enhoy!
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Advertisement
  • Hello Fresh promo logo

    Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three.

    Claim the offer
Advertisement

Sponsored content