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Marinated mushrooms
Serves 2
Easy
Total time:
Better left to chill and eat after 24hrs
Sauted mushrooms in oil - shallots - white wine vinegar- tarragon
Skip to ingredients
- Mushrooms
- Shallots
- White wine vinegar (or cider vinegar)
- Tarragon
- Salt
- Pepper
Method
step 1
Heat Oilstep 2
Add mushroom and saute to turn brown. Don't boil them slowlystep 3
Add shallots salt and pepperstep 4
Add white wine vinegar round the edge of the panstep 5
Add tarragon
