Member recipe
Member recipes are not tested in the GoodFood kitchen.

Chocolate Nests

By Rixton-Beige (GoodFood Community)
  • Rating: 5 out of 5.1 rating
    Rate
    loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
    • 2 hours for chilling
  • Easy
  • Makes 12
It is quick and easy to make.
Advertisement

Ingredients

  • 200g Dark chocolate
  • 85g crunchy nuts
  • 2x 100g bags of mini eggs (optional)

You will also need

  • 200g Dark chocolate
  • 85g crunchy nuts
  • 2x 100g bags of mini eggs (optional)
  • Cupcake cases
  • Sprinkles (optional)

Method

  • STEP 1
    Melt the chocolate on a small bowl placed over a small pan of barley simmering water. Pour the chocolate over the crunchy nuts and stir well to combine.
  • STEP 2
    Spoon the chocolate nuts into 12 cupcake cases and press the back of a teaspoon into the centre to create a nest shape.
  • STEP 3
    Place 3 mini eggs (optional) on the top of each nest. Chill the nests in the fridge for 2 hours until set
  • STEP 4
    Enjoy!
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.1 rating
Advertisement
Advertisement
  • Graze snack box

    New! Good Food DealReceive a free Graze box delivered straight to your door.

    Get offer
Advertisement

Sponsored content