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  • 225 g of Margarine
  • 170 g of Soft Brown Sugar
  • 340 g of Plain Flour
  • 100g of Milk Chocolate Chips
  • 4 Tbsp of Golden Syrup
  • 4 Tbsp of Milk
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    Method

    • step 1

      Cream the butter and sugar in a bowl until light and fluffy
    • step 2

      Add the Golden Syrup, Milk and Chocolate Chips and mix (it may look a bit like scrambled eggs, but as long as they are mixed evenly it will work out well)
    • step 3

      Add the flour slowly and mix until the whole mixture is even
    • step 4

      It should be medium in consistency.. not too runny and not too thick. Add more flour/milk to even out if needed.
    • step 5

      Spoon out onto two greased baking trays to make about 10 large cookies (don't worry about the shape of the cookies.. they will all end up the same)
    • step 6

      Put the trays into a pre-heated oven of gas mark 5/170C/ fan 150C
    • step 7

      Keep an eye on the cookies and after about 10 minutes they should start to brown up.. when they are a browny-golden colour take out and allow to slightly cool. The cookies are best eaten when warm because the slightly un-baked centre will warm up and create the 'gooey' part.
    • step 8

      Just pop into the microwave for about 30 seconds to re-warm and they have the same effect!
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    Comments, questions and tips (8)

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    Overall rating

    A star rating of 3.8 out of 5.4 ratings

    This has been removed

    simoneheather8NRVJqKZ

    I honestly don't get the bad reviews, I made these and they are epic! Sooo gooey and soft, used brown sugar and golden syrup, cooked for 10/12 mins in oven and they were awesome! Made several batches now.

    Dilyswhite16

    Do not waste your time cooking these! I wanted to make some for my mums 50th birthday as I had hardly any money being a student and these were so disappointing. I wasted money and time and they didn't turn out how I expected even though I followed the recipe.

    cloe1095 avatar

    cloe1095

    A star rating of 5 out of 5.

    I have been using this exact recipe for a while now, I absolutely love it! Never fails :)

    fiona1597

    A star rating of 1 out of 5.

    Made this recipe and was so disappointed. There was no real flavour at all. Ended up throwing out the entire batch!

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