Potato cakes - 4 servings
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
A living right that feels like real home cooking at its best. Potatoes are cheap and good food at the end of the month also.
You will need: 1 kg potatoes, 50g butter, 1 clove garlic, 1 tsp pink pepper, 2 tablespoons of flour and 0.5 cups of finely chopped dill, salt and pepper.
Press the potatoes and mash it with a fork, then melt the butter and mix with the potatoes. Tear rosé crush the garlic and pepper using a mortar. Mix together pepper, potatoes, wheat flour and finely chopped dill. Season with salt and pepper, shape potato mixture into patties and fry them golden brown in a little butter or oil. Serve with vegobullar, gravy and a salad.
Ingredients
- Potatoes are cheap
- 1 kg potatoes
- 1 clove garlic
- 1 tsp pink pepper
- flour and 0.5 cups of finely chopped dill
- salt and pepper
Method
- STEP 1Press the potatoes and mash it with a fork, then melt the butter and mix with the potatoes. Tear rosé crush the garlic and pepper using a mortar. Mix together pepper, potatoes, wheat flour and finely chopped dill. Season with salt and pepper, shape potato mixture into patties and fry them golden brown in a little butter or oil. Serve with vegobullar, gravy and a salad.
