The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Potato cakes - 4 servings

By vegansida (GoodFood Community)
Rating: 1 out of 5.1 rating
Rate
loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
A living right that feels like real home cooking at its best. Potatoes are cheap and good food at the end of the month also. You will need: 1 kg potatoes, 50g butter, 1 clove garlic, 1 tsp pink pepper, 2 tablespoons of flour and 0.5 cups of finely chopped dill, salt and pepper. Press the potatoes and mash it with a fork, then melt the butter and mix with the potatoes. Tear rosé crush the garlic and pepper using a mortar. Mix together pepper, potatoes, wheat flour and finely chopped dill. Season with salt and pepper, shape potato mixture into patties and fry them golden brown in a little butter or oil. Serve with vegobullar, gravy and a salad.
Advertisement

Ingredients

  • Potatoes are cheap
  • 1 kg potatoes
  • 1 clove garlic
  • 1 tsp pink pepper
  • flour and 0.5 cups of finely chopped dill
  • salt and pepper

Method

  • STEP 1
    Press the potatoes and mash it with a fork, then melt the butter and mix with the potatoes. Tear rosé crush the garlic and pepper using a mortar. Mix together pepper, potatoes, wheat flour and finely chopped dill. Season with salt and pepper, shape potato mixture into patties and fry them golden brown in a little butter or oil. Serve with vegobullar, gravy and a salad.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Rating: 1 out of 5.1 rating
Advertisement
Advertisement
Advertisement

Sponsored content