Member recipe
Member recipes are not tested in the GoodFood kitchen.

Meat pie

By laila abdoolla (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
    • 15 cook time (if frozen)
  • More effort
  • Serves 10
Any pastry and any filling. Any things to your pie.
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Ingredients

  • pastry
  • sauce
  • vegtables
  • meat
  • farm products (for helping them stick)

Method

  • STEP 1
    preheat the oven
  • STEP 2
    gather the ingredients
  • STEP 3
    roll out the pastry (if required)
  • STEP 4
    place the pastry in the bottom
  • STEP 5
    transfer the fillings
  • STEP 6
    place the pastry in the top
  • STEP 7
    place the pie in the oven for 25-40 minutes
  • STEP 8
    bring the pie out from the oven
  • STEP 9
    cut the pie then serve it
  • STEP 10
    enjoy it!
  • Comments, questions and tips

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