Member recipe


Member recipe by

  • 1
  • 2
  • 3
  • 4
  • 5
(1 ratings)

Member recipe by

Cooking time

Prep: 3 minutes Cook: 11 minutes

Skill level

More effort



a replacement for a Chocolate Scone

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • Flour
  • Sugar
  • Butter
  • Chocolate powder
  • Milk
  • Chocolate chips


  1. 1. Put the chocolate powder into the butter and flour with your fingers.

  2. 2. Add the milk and mix the chocolate dough with it.

  3. 3. Put the chocolate dough into the cake cases

  4. 4. Put in the oven

  5. 5. Cook in the oven for 11 minutes.

  6. 6. Take it out from the oven.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
19th May, 2015
No measurements
16th Jan, 2015
I couldn't make these scones because there are no measurements but a list of ingredients. It would be helpful to have measurements, is it possible to edit this recipe and add them?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.