Afghans

Method

• step 1

  Cream butter and add sugar together using an electric beater.

• step 2

  Add flour and cocoa beat together, lastly add cornflakes beat together.

• step 3

  Grease a baking tray, and place a small golf ball sized ball of the mixture on the tray, then flatten with the back of a spoon.

• step 4

  Bake for 15-20 minutes at 180C, leave to cool.

• step 5

  Once cool can ice with chocolate icing and a walnut, but I prefer not to!