Member recipe
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Cheesy pasta

By Kerry.coates (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 2
Cheesy pasta with tomato and chicken, perfect meal
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Ingredients

Sauce

  • 1oz flour
  • 1oz butter
  • 1 pint milk
  • 80g cheese

Hand full pasta shapes

  • 1oz flour
  • 1oz butter
  • 1 pint milk
  • 80g cheese
  • Chopped tomatoes
  • Chicken bites

Method

  • STEP 1
    Melt flour in a sauce pan, once melted add flour and stir repeatedly for about 1-2 minutes to create a roux
  • STEP 2
    Take off the heat and slowly add milk then re add to the heat
  • STEP 3
    Once added to the heat stir repeatedly until brought to the boil then leave to simmer for around 8-10 minutes
  • STEP 4
    Whilst the sauce is simmering add a handful or two of pasta into a pan and add water, bring to the boil then leave to simmer until cooked which may take around 10 minutes
  • STEP 5
    Whilst the pasta is cooking Fry the chicken until partly cooked then add chopped tomatoes and leave on a low heat to cook through
  • STEP 6
    One the sauce has simmered for around 8-10 minutes add a pinch of salt and pepper and then stir in the grated cheese until it creates a smooth sauce
  • STEP 7
    Once pasta has cooked, drain and add to the cheese sauce
  • STEP 8
    Then add both your chicken and tomatos into the sauce and then your meal is complete
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