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Member recipe

Banana and chocolate chip loaf / cake

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Cooking time

Prep: 20 minutes Cook: 45 minutes

Skill level

Easy

Servings

Serves 8

So easy, delicious and a good way to use ripe bananas!

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Ingredients

  • 1 banana
  • 1 tbsp milk
  • 50g butter
  • 75g plain flour
  • 75g caster sugar
  • 1/2 tsp bicarbonate of soda
  • 1/2 tsp baking powder
  • 1 egg
  • 50g dark chocolate chips

Method

  1. Preheat the oven 160C. Grease and line a 450g/1lb loaf or cake tin with baking paper.

  2. Use a fork to mash the banana. Add the rest of the cake ingredients (except the chocolate chips) and beat until smooth.

  3. Mix in the choc chips and put the mixture into the tin.

  4. Bake for 40-45 minutes until well risen and gold-brown.

BBC GoodFood Magazine

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