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  • 25 g porridge oats
  • 125ml Alpro milk - your choice of flavour
  • 1 medium sized banana (approx 100g)
  • 1 tbsp honey
  • 2 tbsp Greek yoghurt
  • 1/2 tsp ground cinnamon (and a little extra to sprinkle)
  • 100g strawberries (or blueberries - your preference)
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    Method

    • step 1

      Put the porridge, half of the banana (sliced), milk, honey and cinnamon into a saucepan and bring to the boil. Reduce heat and simmer for 4 -5 minutes.
    • step 2

      Put into bowl and spoon over the yoghurt, remaining sliced banana and strawberries and sprinkle on a pinch of cinnamon. Eat and enjoy!
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