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Ingredients

  • 1 Cup Greek yoghurt
  • 1 Cup Self raising flour

Method

  • STEP 1
    Mix yoghurt and flour in a bowl until the mixture no longer sticks to your hands, adding more flour as needed, until the mixture is a dough.
  • STEP 2
    On a floured counter, roll dough into shape/size desired. Brush with oil on both sides.
  • STEP 3
    Cook in a pre-heated oven for 10-20 mins. For pizza it's recommended to put in oven about 10 mins before putting topping on.
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