Flapjacks

Put the porridge oats and sugar into a bowl, and mix together.

Melt the butter, and add to the bowl. Then put the golden syrup in the bowl, and mix until ingredients are combined.

Lightly grease a baking tray, and spoon in the mixture.

With the back of a spoon, press the mixture in the corners and middle.

Light an oven to 180C, and cook for 20 minuets

When it is done, take it out of the oven and let it cool for about 10 mins, and the cut into small squares.