Member recipe

chocolate M&M cookies

Member recipe by

  • 1
  • 2
  • 3
  • 4
  • 5
(4 ratings)

Member recipe by

Cooking time

Prep: 10 minutes Cook: 15 minutes

Skill level



Roughly 12 cookies

These cookies are almost like double chocolate chip cookies but with m&ms. Any softer and these would be cakes. Yummmmm

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • 200g softened butter
  • 300g soft brown sugar
  • 2 tsp vanilla extract
  • 2 eggs
  • 300g self raising flour
  • 1 tsp baking powder
  • 300g m&ms


  1. Preheat the oven to 180C or gas mark 4

  2. Using a sieve, take out all the lumps in the brown sugar before creaming it with the butter.

  3. Now, add the baking powder and flour to the mixture but put in a third at a time in order to achieve maximum results.

  4. Putting in a quarter at a time, stir in the m&ms until fully combined.

  5. Now, spoon a tablespoon of the mixture onto a baking tray until all the mixture has been used.

  6. Finally, put the tray into the oven for 12-17 minutes then put them onto a cooling rack to cool.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Chris Howland's picture
Chris Howland
16th Jun, 2018
Ok so many will know when to add eggs ... just not those who read the recipe! Good cookies though esp with smarties
19th Jul, 2017
You don't mention the eggs in the what point and how do you combine them?
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.