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  • 250g sprouts halved/quartered
  • 2 leeks sliced
  • 150g green beans
  • 1tbsp olive oil70g diced pancetta or bacon bits
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    Method

    • step 1

      plunge prepared veg into pan of boiling water and boil for for 1 minute
    • step 2

      Drian and rinse under cold running water
    • step 3

      just before serving heat oil in wok and cook pancetta until soft and just brown.
    • step 4

      Add veg and toss gently to heat through.
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