The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Green Veg medley

Magazine subscription – your first 5 issues for only £5!
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 8
Useful at Xmas and special occasion dinners for a green veg side dish. Serves 8


  • 250g sprouts halved/quartered
  • 2 leeks sliced
  • 150g green beans
  • 1tbsp olive oil70g diced pancetta or bacon bits


  • STEP 1
    plunge prepared veg into pan of boiling water and boil for for 1 minute
  • STEP 2
    Drian and rinse under cold running water
  • STEP 3
    just before serving heat oil in wok and cook pancetta until soft and just brown.
  • STEP 4
    Add veg and toss gently to heat through.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating


Sponsored content