Chicken and Chorizo Paella

Method

• step 1

  Fry chicken pieces until browned. Remove from pan.

• step 2

  Fry chorizo until crisp. Add the onions and garlic to the pan and cook until soft. Add the red pepper and paprika.

• step 3

  Return the chicken to the pan and add stock. Simmer for 20-25 minutes or until tender.

• step 4

  Add the rice to the pan, cover and place in the oven. Cook for 30mins.