Member recipe
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Potato Wedges

By owlcat123 (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes Makes 25
This recipe is a yummy food. Its nice for parties or a treat. They are healthier than skinny cut chips and you can add different flavours but i'm doing salted.I would recommend reading the recipe before making it.
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Ingredients

ingredients food

  • 4 potatoes
  • salt [optional]
  • pepper [optional]
  • oil

equiptment

  • 4 potatoes
  • salt [optional]
  • pepper [optional]
  • oil
  • peeler
  • knife
  • tray,foil,oven
  • chopping board

Method

  • STEP 1
    Get your potatoes wash them and peel them
  • STEP 2
    On your chopping board, chop the potatoes [halving every time until you get wedges sizes]
  • STEP 3
    pre heat the oven to 180c
  • STEP 4
    Put all your potatoes wedges on a foiled tray. Pour in the oil, plenty of it, and salt. Rub together the potatoes for best results
  • Comments, questions and tips

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