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Ingredients

  • 1 baking apple
  • 1 tbsp caster sugar
  • 1 tsp cinnamon
  • 4 tbsp natural fat free yoghurt

Method

  • STEP 1
    Peel apple and cut into small chunks
  • STEP 2
    Add to a pan along with the sugar and 2 tbsp of water
  • STEP 3
    Bring to boil and add the cinnamon when the apples start to break up. Take off the heat when the apples have stewed leaving a few whole apple chunks (about 8 minutes)
  • STEP 4
    Spoon into a bowl and add the Natural yoghurt, enjoy!
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